Once again BBQandBourbon.com is stepping across state lines to feature a famous  southern Indiana personality connected to BBQ.

This time it’s to feature Fuzzy Zoeller, the professional golfer, and what a lot of people don’t know is that he loves the BBQ.

Fuzzy came up with his signature sauces in 1997. He offers a number of gift packs.

• mild tomato based BBQ sauce, a honey mustard sauce, a spicy steak sauce and a hot (and we mean HOT) tomato based BBQ sauce.

Fuzzy Zoeller also brags that many who barbecue don’t realize how much taste a premium rub can bring to an already great piece of meat.

The key is to apply them to the meat and then allow the meat to rest for ten or fifteen minutes.  This accomplishes two things:

1.  It brings the meat closer to room temperature, which any accomplished griller will tell you is extremly important.
2.  The moistness in the meat with activate the oils in the spices, allowing their flavor to get into the meat, fish or poultry, whatever you are grilling.

(If you are going to use both a rub and a sauce, grill the meat with the rub and then apply the sauce towards the end of the grilling process.)

Fuzzy offers gift box with

• a steak rub, a poultry and fish rub, a pork rub and a secret rub that Fuzzy calls “The Kicker™.

Visit Fuzzy’s rub and sauce section here.